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Boozy Hot Cocoa
Easy hot cocoa recipe with a kick!
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Course:
Cocktails, Mocktails, Drinks
Cuisine:
American
Keyword:
Holiday Cocktail
Servings:
0
Ingredients
6
oz
Hot Chocolate, your choice
1
oz
Amaretto
Whipped Cream, optional
Toasted Marshmallow, optional
Chocolate Syrup, optional
Chocolate Shavings, optional
Instructions
Make hot chocolate according to directions. Add amaretto and stir until blended. Garnish, if desired.
Notes
How to Toast Marshmallows?
Toast in the oven on a cookie sheet. Broil on high for just a few minutes. Keep an eye on them because they toast quickly!
Toast with a kitchen blowtorch ~ a fun kitchen tool worth the investment. See link below recipe.
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how it was!